Foods

May 06

thecakebar:

Chocolate Marshmallow Cups! (recipe)

thecakebar:

Chocolate Marshmallow Cups! (recipe)

thecakebar:

mocha chocolate cheesecake! (recipe)

thecakebar:

mocha chocolate cheesecake! (recipe)

[video]

[video]

thecakebar:

chocolate covered peanut caramel cups! (recipe)

thecakebar:

chocolate covered peanut caramel cups! (recipe)

thecakebar:

rocky road: white chocolate, fruits! (recipe)

thecakebar:

rocky road: white chocolate, fruits! (recipe)

healthywhit:

So, I made a fruit smoothie for breakfast and, of course, I had leftovers. I decided to freeze them and make a kind of frozen yogurt. It turned out awesome! Totally satisfies my sweet tooth!
Ingredients:
Frozen mixed berry medley from TJ’s
Low fat vanilla yogurt
Splash of unsweetened vanilla almond milk
3 ice cubes
2 scoops of protein powder

healthywhit:

So, I made a fruit smoothie for breakfast and, of course, I had leftovers. I decided to freeze them and make a kind of frozen yogurt. It turned out awesome! Totally satisfies my sweet tooth!

Ingredients:

(via healthyisalwaysbetter-deactivat)

[video]

[video]

thecakebar:

double chocolate banana scones! (recipe)

thecakebar:

double chocolate banana scones! (recipe)